Smallholding definition
A smallholding is a residential property with land, larger than a garden, but less than a farm.
In the UK, the land area of a smallholding is generally regarded (by the rule of thumb) as less than 50 acres.
Smallholding owners
Smallholding property owners are typically private individuals (and families).
Smallholding owners are usually attracted to buying this type of property because they want to be productive on the land.
(Particularly in an agricultural sense.)
Uses of smallholdings
Common uses of smallholding are:
- mixed crops
- livestock
- woodland management
The primary aim with most smallholding owners is subsistence.
Wanting to produce at least enough for what they and their household need.
Smallholding for families
Also, owning a smallholding is a favourite ambition amongst parents with young children who value the importance of teaching traditional land-based skills and crafts.
Smallholding communes have been known to spring up after groups of families living in the suburbs or cities pool their finances to acquire a cluster of properties with land.
Smallholding & the environment
Another popular motivation for owners choosing a smallholding property is a desire to minimise their environmental impact.
The smallholding lifestyle offers some ecological benefits, such as wood-fired heating, natural spring water supply etc.
The off-grid ambition is a large draw to the smallholding life.
Financially viable smallholding
Because of the rural nature of smallholding living, the lifestyle naturally comes with a certain degree of isolation.
It makes sense that people who work from home (e.g. telecommuters) are best suited as owners, or those with a passion for a land-based project.
That said, the financial undertakings of acquiring a smallholding can be risky, especially when debt leverage is used.
The pressure, therefore, can be significant from day one of ownership to make it financially rewarding.
A detailed business plan with financial projections over 6 years must be produced well in advance of investment.
Also, practical, hands-on work experience is essential.
This way, potential owners reassure themselves of ‘really knowing what they’re up against’ before they begin.
Making a living on a smallholding
One of the distinct economic benefits of smallholding living is the diversity of ways in which you can make a living off the land.
Smallholdings are tiny mixed farms, allowing a range of uses within a relatively small acreage, giving a high yield potential to owners.
They are even seen by internationally recognised agricultural professional bodies as offering more profitable per acre than an industrial farm set-up.
Cash crops are a common favourite agri-product among smallholding owners. This trade involves growing profitable niche food products (e.g. organic eggs), which are produced to premium-quality specification and sold within a medium-high price bracket and marketed to both commercial and household buyers.
This mode of business tends to benefit from:
- high margins,
- loyal customer base and
- abundant word-of-mouth marketing.
Other names for a smallholding
A smallholding is otherwise (depending on which country you are in) commonly known as a:
- homestead (US)
- croft (Scotland)
- small estate
Smallholding and politics
Running a smallholding, globally, is STILL the most common livelihood for people today in the 21st century.
In the UK, however, smallholdings have faced a political storm of sorts, which in many ways has made them unfavourable investment prospects.
In 1908 the Smallholdings and Allotments Act gave county councils and unitary powers in the UK the imperative to reclaim land assets.
The move came with a mandate for councils to preserve, protect and provide land productivity and labour on a small scale in local UK communities.
In the interwar years, England’s county councils went on a kind of acquisition spree, building up their books of land and operational farms.
It was not long after, though, circa 1970’s that councils came upon hard times.
They were forced to sell off their land assets and the market became awash with lots of smallholding properties in need of care and new owners.
Between 1979 and 2018, it is estimated that county-owned farmland has halved in size.
A current conservative estimate of total county council-owned green land in the UK is 843,550 acres, covering everything from county farms to downland. (Source)
Yet with an industrialised economy that concentrates productivity within large commercial outfits…
And barring sufficient earning potential from the average entrepreneurial-minded person (without a mortgage)…
…getting a viable smallholding off the ground in these times is quite an elusive target.
But hope is on the way…
Benefits for smallholding
There are many reasons why owning a productive smallholding is a worthwhile endeavour.
Here are just a few:
Diversity of production
Smallholdings are usually a mixed economy. They are usually set up to have a diversity of use.
The inclination of owners is to get the most out of their surroundings.
As self-sustainability is usually the primary goal…
…the demand for a wide range of produce (according to the household’s general need) naturally leads to adopting many types of production methods.
Profitability
No matter how intensive the industry gets, it simply can’t beat the profit potential of smallholder living.
The family as a unit of productivity has far more agility and adaptability than even the most innovative commercial enterprise and therefore can squeeze out much more profit per acre by comparison.
Run well, a smallholding offers great income generation potential for even the smallest of families.
Lower impact
Smallholdings with a bit of land give plenty of scope to experiment with lessening your pollution imprint on the environment.
Practices such as using wind turbines or solar panels for electricity generation are among the many to try out.
Sovereignty
Ownership of production is a key benefit for many.
Wanting to become weaned from the major-multiple supply chain and onto homegrown produce is a dream for many urban homeowners, but a distinct reality with even the smallest of smallholders.
Multi-generational labour
Because of all the manual labour involved, owning and running a smallholding is definitely a team endeavour.
The more hands on deck the better.
Children working beside parents is the very heart and soul of smallholding.
Local employment
Hired help is a common necessity of small holding.
Often (and when it really matters), recruiting some local hands is a real bailout when you’re in over your head in physical things to do.
Having some employment to offer is a plus with a smallholding.